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Rating (768) · In stock
With nearly a thousand entries and 200 recipes, The Flavor Thesaurus is not only a highly useful and covetable reference book, but the sort of book that will ...
In stock
Unique, beautifully written and ceaselessly imaginative, The Flavor Thesaurus is a completely new kind of food book; inspired, as author Niki Segnit explains, ...
The Flavour Thesaurus

The Flavour Thesaurus

Book by Niki Segnit
4.3/5 · Goodreads
The Flavour Thesaurus: Pairings, recipes and ideas for the creative cook is a 2010 cookery book by Niki Segnit. It discusses 99 flavours divided into 16 categories and combined into 4851 pairings. Wikipedia
Originally published: June 21, 2010
Author: Niki Segnit
Rating (2,931)
Beautifully packaged, The Flavour Thesaurus is not only a highly useful, and covetable, reference book for cooking - it might keep you up at night reading.
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The Flavour Thesaurus is the first book to examine what goes with what, pair by pair. The book follows the form of Roget's Thesaurus. The back section lists, ...
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The plant-led follow-up to The Flavor Thesaurus, "a rich and witty and erudite collection" (Epicurious), featuring 99 essential ingredients and hundreds of ...
Aug 24, 2020 · Written by Niki Segnit, "The Flavor Thesaurus" is a compendium of thousands of ingredient pairings to inspire your home cooking.
$32.00
Ever wondered why one flavour works with another? Or lacked inspiration for what to do with a bundle of beetroot? The Flavour Thesaurus is the first book to ...
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More Flavors explores the character and tasting notes of chickpea, fennel, pomegranate, kale, lentil, miso, mustard, rye, pine nut, pistachio, poppy seed, ...
£18.00
May 11, 2023 · In More Flavours, Niki Segnit applies her ground-breaking approach to explore 92 mostly plant-based flavours, from Kale to Cashew, Pomegranate ...
$22.40
May 23, 2023 · The plant-led follow-up to The Flavor Thesaurus, "a rich and witty and erudite collection" (Epicurious), featuring 92 essential ingredients ...